Suchergebnisse

Intro -- Acknowledgements -- Contents -- About the Authors -- Part I: Continental Perspectives -- Chapter 1: Sustainability Challenges in Sub-Saharan Africa in the Context of the Sustainable Development Goals (SDGs) -- 1.1 Introduction -- 1.2 SDG Progress and Underlying Sustainability Challenges in Sub-Saharan Africa -- 1.2.1 SDG 1: No Poverty -- 1.2.2 SDG 2: Zero Hunger -- 1.2.3 SDG 3: Good Health and Well-being -- 1.2.4 SDG 4: Quality Education -- 1.2.5 SDG 5: Gender Equality -- 1.2.6 SDG 6: Clean Water and Sanitation -- 1.2.7 SDG 7: Affordable and Clean Energy -- 1.2.8 SDG 8: Decent Work and Economic Growth -- 1.2.9 SDG 9: Industry, Innovation and Infrastructure -- 1.2.10 SDG 10: Reduced Inequalities -- 1.2.11 SDG 11: Sustainable Cities and Communities -- 1.2.12 SDG 12: Responsible Consumption and Production -- 1.2.13 SDG 13: Climate Action -- 1.2.14 SDG 14: Life Below Water -- 1.2.15 SDG 15: Life on Land -- 1.2.16 SDG 16: Peace, Justice and Strong Institutions -- 1.2.17 SDG 17: Partnerships for the Goals -- 1.3 Structure and Outline of the Edited Volumes -- References -- Chapter 2: Enabling Sustainable Bioenergy Transitions in Sub-Saharan Africa: Strategic Issues for Achieving Climate-Compatible... -- 2.1 Introduction -- 2.2 Identify and Strengthen Positive SDG Inter-Linkages in Bioenergy Transitions -- 2.3 Choose the Most Appropriate Scale, Markets and Production Modes for Modern Bioenergy Options -- 2.4 Promote Integrated Landscape Approaches for Feedstock Production -- 2.5 Foster Synergies between Climate Change Mitigation and Adaptation -- 2.6 Implications for Policy and Governance -- 2.7 Conclusions -- References -- Chapter 3: Linking Industrial Crop Production and Food Security in Sub-Saharan Africa: Local, National and Continental Perspec... -- 3.1 Introduction -- 3.2 Methodology -- 3.3 Results -- 3.3.1 Drivers and Production Patterns.

Part I Eastern Africa -- Tackling child malnutrition by strengthening the linkage between agricultural production, food security and nutrition in rural Rwanda -- Weather Shocks, Gender and Household Consumption: Evidence from Urban Households in the Teso Sub-region, Uganda -- Indigenous and Local Knowledge practices and innovations for enhancing food security under climate change: Examples from Mijikenda communities in coastal Kenya -- Reframing the challenges and opportunities for improved sanitation services in eastern Africa through Sustainability Science -- Part II Southern Africa -- Ethanol as a clean cooking alternative in Sub-Saharan Africa: Insights from sugarcane production and ethanol adoption sites in Malawi and Mozambique -- The effect of introduced Opuntia (Cactaceae) species on landscape connectivity and ecosystem service provision in southern Madagascar -- The Legacy of Mine Closure in Kabwe, Zambia: What can resilience thinking offer to the mining sustainability discourse? -- Knowledge co-production in Sub-Saharan African cities: Building capacity for the Urban Age -- Part III Synthesis -- Harnessing science-policy interface processes to tackle sustainability challenges in Sub-Saharan Africa -- Sustainability challenges in Sub-Saharan Africa: Trade-offs, opportunities and priority areas for Sustainability Science.